Tucker Shaw, from America's Test Kitchen, tells us about the process and recipe for making a wonderful spicy cheese bread inspired by a popular farmers market in Madison, Wisconsin.
Crusty Italian Parmesan Bread is one of the easiest bread recipes around. Perfect with just about any dinner, one loaf never lasts long. It's delicious.
Holiday Recipe: Spiced Pumpkin Bread- Americas Test Kitchen; cook the canned pumpkin for a few minutes before incorporating to eliminate tinned pumpkin taste.
America's Test Kitchen Banana Bread – made December 2014. Uses 5-6 bananas (2-3x as many as most banana bread recipes) and the banana taste really comes out. Plus all those bananas displace other less healthy stuff (flour, sugar) so this is actually healthier.
Weekend Recipe: Banana Bread | The Public Kitchen | Food | KCET recipe adapted by america's test kitchen